☕Join us at Cheerful Goat for a Pour-Over Coffee Workshop, where you'll dive into the art of hand-brewing coffee using the pour-over method! In this hands-on class, you'll learn the essential skills to brew the perfect cup—from selecting quality beans to mastering water temperature and precise pouring techniques for optimal extraction.

Session Timings 课程时间:

中文班 - 手冲咖啡工作坊 (每周四10 AM - 12PM)

English Session - Coffee Latte Workshop (Every Thursday 2PM - 4PM)

What you'll learn:

Discover how coffee bean quality, grind size, and water temperature influence flavor.

Learn the art of controlled water pouring to achieve balanced extraction.

Understand the chemistry behind brewing a well-rounded cup.

Hands-On Practice, enjoy a demonstration and interactive session with a professional barista.

课程内容：
了解咖啡豆的选择、研磨粗细和水温对风味的影响。

精准倒水技巧,学习如何精准控制倒水，实现均衡萃取。

咖啡萃取原理, 探索咖啡冲泡背后的科学原理。

实操体验, 专业咖啡师演示，并进行手把手的实操教学。

Terms & Conditions for Class Enrollment

Pre-Registration & Payment

Walk-in registrations are not allowed.
A successful sign-up is only confirmed after full payment has been received.

Punctuality & Class Duration

Participants must arrive on time.
No extension of class time will be provided for late arrivals.

No-Show & Refund Policy

No refunds or rescheduling will be issued for no-shows or last-minute cancellations.

By signing up for this class, you acknowledge and agree to the above terms.

课程报名条款与条件

报名与付款

不接受现场报名，需提前报名。
只有在成功付款后，报名才视为确认。

准时出席与课程时间

请务必准时到达课程现场。
若迟到，课程时间不会延长，敬请理解。

缺席与退款政策

若学员缺席或临时取消，费用不予退还，也不提供补课或改期服务。

报名即表示您已阅读并同意以上条款。

Cheerful Goat - Pour-over Coffee Workshop 手冲咖啡体验课