Henri Charpentier Atelier Workshop - Saturday 12th October 3.30pm

Henri Charpentier invites you to our Birthday, celebrating 10 years of the iconic French-inspired Japanese Patisserie in Singapore.

Ticket for Henri Charpentier Atelier - A Strawberry Shortcake workshop - Saturday 12th October 3.30pm - 4.30pm.

Join Henri Charpentier’s Head Chef Kenji Yokota, to learn the secrets of the Strawberry Shortcake.

Exquisitely smooth whipped cream generously tops the fluffy sponge cake, ornately decorated with the freshest strawberries, blueberries, and raspberries.

In this intimate workshop you will construct your own 12-cm Strawberry Shortcake to take home whilst enjoying complimentary signature cocktails, mocktails, champagne or select wines.

Reservations to the Atelier for the Strawberry Shortcake Workshop include: -

• 1 hour workshop where Chef Kenji Yakota will teach you how to construct and decorate your own 12cm Strawberry Shortcake
• Henri Charpentier apron
• Complimentary champagne, wines, cocktails and mocktails during your workshop
• Your 12cm cake is yours to take home in a Henri Charpentier cake box. An ice brick will be provided to keep your creation chilled.

Tickets purchased are non-refundable and confirmed for a specific time slot. Each ticket is valid for 1 person at the selected workshop. Do note that your ticketed reservations will only be held for 10 mins.

Note that the confectionary items include dairy, gluten and egg and may contain traces of- or come into contact with- allergens, including but not limited to soy, tree nuts, almonds and peanuts.

Please arrive 10 minutes before the workshop to enjoy a complimentary drink ahead of the class.

For additional reservations, full schedule of events and frequently asked questions on our 10th Birthday celebration, please visit our event website.

Paying homage to our beginnings as a Salon de Thé, Henri Charpentier showcases the fresh ingredients and craftsmanship at the centre of our commitment to our customers in Singapore and all over the world.

Located in a charming shop house on Tras Street, Henri Charpentier’s 10th Birthday festivities are open for a limited time, from October 9th to 13th.

Our Patisserie offers a select menu of our famous Financiers, with wines, cocktails and mocktails from the team at Madame. Purchase limited edition retail packs as a gift or treat for yourself, or reserve a tasting at the Salon de Thé, a high tea experience featuring a selection of Henri Charpentier's classic cakes and pastries, finishing with our namesake signature, the Crepe Suzette.

You can also step into the Atelier, our workshop space, led by Henri Charpentier's Head Chef Kenji Yokota - crafting your very own whole celebration Strawberry Shortcake to take home.