Seeds of the Future: Advancing Climate-Resilient Crops in Asia

As climate change intensifies, Asia’s agricultural systems face mounting pressure from rising temperatures.

By WOMAG

Date and time

Thursday, June 26 · 6 - 9pm GMT+8

Location

French Chamber of Commerce

541 Orchard Road ##08-01 Singapore, 238881 Singapore

Refund Policy

Refunds up to 7 days before event

Agenda

6:00 PM - 6:30 PM

Opening Remarks

Vivian Sia

Vanessa Hobbs


Opening Remarks by Vivian Sia, President at WOMAG.

6:30 PM - 8:00 PM

Seeds of the Future: Advancing Climate-Resilient Crops in Asia


As climate change intensifies, Asia’s agricultural systems face mounting pressure from rising temperatures, erratic rainfall, and shifting growing seasons. This event, co-organised by the French Cham...

About this event

Description:

As climate change intensifies, Asia’s agricultural systems face mounting pressure from rising temperatures, erratic rainfall, and shifting growing seasons. This event, co-organised by the French Chamber of Commerce in Singapore and WOMAG, will bring together industry experts and innovators to explore the development and deployment of climate-resilient crops that can thrive in these changing conditions.

This event will showcase real-world success stories from across the region and cross-sector collaboration to ensure food security and sustainable livelihoods. From methane-resistant and salt-tolerant rice varieties to drought-resistant millet, discover how Asia is sowing resilience for generations to come.


Speakers:

Moderator:

MC:


About French Chamber of Commerce Singapore

The French Chamber of Commerce in Singapore (FCCS) is a dynamic business platform that fosters connections and promotes trade relations between Singapore and France. Established in 1979, it is part of a global network of French Chambers of Commerce. With a strong membership base, the FCCS offers a range of services to support businesses in their development in Singapore and the region.

Organized by

WOMAG is committed to creating an inclusive community of food and agribusiness professionals and to foster the insights required to address the challenges facing the industry in Southeast Asia.

On Sale Apr 30 at 11:30 PM