Singapore Chili Crab

New May Class - Mother’s Day Edition

Singapore Chili Crab

Fingers-lickin’ good! Too good to miss! 😉

The famed Singapore Chili Crab with Mantou is now available in our new class. Spicy, savory, and absolutely delicious. Join Winnie Jau as she takes you through this amazing Singaporean signature dish, loved around the world. Don’t miss out on this flavor-packed experience!

Dining out on chili crab can be expensive, but cooking it at home is the way to go! Learn the secrets to making this mouthwatering dish in your own kitchen.

Class Content:

*Introduces ingredients

*Knowledge of variety of crabs suitable for Singapore Chili Crab

*Methods of conditioning the crab

*Apply cooking techniques of the Chili Crab

*Demo on cooking chili paste

*Hands-on making mantou (steaming and deep frying)

*Plating tips

Other Details:

$238 per pax including all materials

Bring Home:

Recipes

Own portions (2 Indonesian Crab)

8 pcs of Mantou

Instructor: Winnie Jau

***Class will be conducted in Mandarin

For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.