The Art of Mini Swiss Rolls

The Art of Mini Swiss Rolls

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By The Vanilla Bean SG

Select date and time

Sat, 31 May 2025 09:00 - 13:30 GMT+8

Location

Spazio @ Kovan

767 Upper Serangoon Road, #02-11 Spazio@Kovan Singapore, 534635 Singapore

Refund Policy

Refunds up to 7 days before event

About this event

June Class

The Art of Mini Swiss Rolls

Suitable for Beginners
Non-SkillsFuture Credit Redeemable

In this Swiss Roll baking class, you’ll learn to master the art of creating 3 delicious flavors as well as the secrets to making the perfect cake base. Discover the techniques for rolling and filling the swissrolls to perfection.
3 Flavors:
Cranberry Yuzu, Umeshu and
Earl Grey.

Class Content:
* Introduce key ingredients
* Learn to make Yuzu chiffon base
* Learn to make Umeshu chiffon base
* Learn to make Earl Grey chiffon base
* Making of Chantilly Cream
* Making of Earl Grey Cream
* Technique in rolling a perfect swissroll
* Piping & Decoration finishing

Bring Home:
Printed Recipes
9-12 pieces of Swissroll

Details
Fee: $188 per pax including all materials

Instructor: Crystal Kuek

For registration, kindly call or WhatsApp Karen Yee at 94881212 or visit our website https://vanillabeansg.com for more courses.

Tags

Organised by

The Vanilla Bean SG

Since their inauguration in 2016, The Vanilla Bean SG has pioneered the art of jelly cakes in Singapore, using meticulous and precise techniques to inject beauty into jelly cakes and bringing them to life.

The team at The Vanilla Bean SG also enjoys exploring and incorporating the latest trends in their work, and have been consistently bringing the latest innovative desserts and cake decorating workshops to both hobbyists and professionals alike.